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2024年3月26日
ZBS is proud to officially launch our restaurant waitlist and reservation systems, Front Waitlist and Front Reserve, built to help restaurants optimize their front of house operations. After 6 months of rigorous testing, Front Waitlist & Front Reserve have undergone many positive and important changes while improving upon unique features that were first released with the beta versions. In addition, many successful testimonials from beta users have provided great insight into the importance of having automated waitlist and reservation systems for full services restaurants big and small.
撰稿人: Livie Wang 2023年9月22日
Seeing the struggles of many restaurant owners with managing their front of house, ZBS has unveiled its newest product line, Front, with an intuitive waitlist and reservation system.

热门故事

2024年3月26日
ZBS is proud to officially launch our restaurant waitlist and reservation systems, Front Waitlist and Front Reserve, built to help restaurants optimize their front of house operations. After 6 months of rigorous testing, Front Waitlist & Front Reserve have undergone many positive and important changes while improving upon unique features that were first released with the beta versions. In addition, many successful testimonials from beta users have provided great insight into the importance of having automated waitlist and reservation systems for full services restaurants big and small.
撰稿人: Livie Wang 2023年6月6日
Artificial Intelligence (AI) is no longer just a buzzword or a high-tech concept; it's increasingly becoming a practical and influential tool in various sectors, with the restaurant industry being no exception. This technology is shaping a new era in the dining world, offering restaurant owners the ability to innovate and streamline their operations, reducing costs and increasing customer satisfaction.
撰稿人: Livie Wang 2023年5月30日
Sustainability is no longer a nice-to-have in today's business world. It has evolved from a fringe movement to a central theme in global markets. This is largely due to the increasing effect that global warming and climate change have on the planet, ranging from increased storms, prolonged droughts, harsher winters and hotter summers.
撰稿人: Livie Wang 2023年5月16日
ZBS POS is proud to announce that it has acquired GDC POS, a longstanding legacy POS system brand. The acquisition strengthens ZBS POS's market position in the POS industry and expands its product offerings to better serve its customers.

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撰稿人: Jenny 2025年6月25日
On June 21, 2025, ZBS POS officially opened its new office in San Francisco, California. As a key milestone in our national expansion strategy, this new space marks our deeper presence in the California market and reflects our strong commitment to empowering the local restaurant industry with innovative technology. This year, ZBS POS launched its “City Partner Program,” aiming to build agile, local teams that can better understand market needs and serve clients more efficiently. California has long been one of the most dynamic hubs of American food culture. With the opening of our San Francisco office, we aim to respond to customer needs more quickly, support local businesses more effectively, and become a bridge that connects resources and drives industry innovation. The grand opening was held at our new office at 1404 Irving St, drawing guests from across the local business community and industry associations. It was a vibrant and well-attended event, hosted by Jason, who leads the technical team at the California office.
ZBS POS team in the new office in Minnesota
撰稿人: Jenny Xiao 2025年3月21日
ZBS POS has officially opened its brand-new office in Minneapolis, Minnesota! This isn’t just another office opening; it’s a major milestone in our journey to revolutionize the dining industry with smart, efficient solutions. Let’s dive into the highlights of this special day and what it means for ZBS POS, our partners, and the future of dining.
2024年3月26日
ZBS is proud to officially launch our restaurant waitlist and reservation systems, Front Waitlist and Front Reserve, built to help restaurants optimize their front of house operations. After 6 months of rigorous testing, Front Waitlist & Front Reserve have undergone many positive and important changes while improving upon unique features that were first released with the beta versions. In addition, many successful testimonials from beta users have provided great insight into the importance of having automated waitlist and reservation systems for full services restaurants big and small.
2023年12月19日
Revolutionizing Asian Street Food is no biggie for this fast casual restaurant brand. Here's how AZN Sandwich Bar reached success with the aid of ZBS POS technology.
撰稿人: Livie Wang 2023年9月22日
Seeing the struggles of many restaurant owners with managing their front of house, ZBS has unveiled its newest product line, Front, with an intuitive waitlist and reservation system.
撰稿人: Livie Wang 2023年6月6日
Artificial Intelligence (AI) is no longer just a buzzword or a high-tech concept; it's increasingly becoming a practical and influential tool in various sectors, with the restaurant industry being no exception. This technology is shaping a new era in the dining world, offering restaurant owners the ability to innovate and streamline their operations, reducing costs and increasing customer satisfaction.
撰稿人: Livie Wang 2023年5月30日
Sustainability is no longer a nice-to-have in today's business world. It has evolved from a fringe movement to a central theme in global markets. This is largely due to the increasing effect that global warming and climate change have on the planet, ranging from increased storms, prolonged droughts, harsher winters and hotter summers.
撰稿人: Livie Wang 2023年5月16日
ZBS POS is proud to announce that it has acquired GDC POS, a longstanding legacy POS system brand. The acquisition strengthens ZBS POS's market position in the POS industry and expands its product offerings to better serve its customers.
撰稿人: Livie Wang 2022年11月18日
If you’re the owner of any business establishment, managing your employees is not only important, but essential to the success of your business. For restaurants, the need for employee management is even more crucial. KwickPOS includes some of the most user-friendly employee management functions in the industry.
撰稿人: Livie Wang 2022年10月18日
In early September 2022, Governor Gavin Newsom signed a landmark piece of labor legislation for the state of California, empowering restaurant workers with promises of higher minimum wage. Yet, with the possibility of the minimum wage for fast food workers rising to $22/hour in the state of California, many restaurant owners and fast food franchises are feeling threatened by the new bill.
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