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餐馆和零售企业可以使用各种方法来实现增长。有些有效,有些则无效。在这里,我们将介绍可以帮助您和您的企业蓬勃发展的策略。

精选故事

2024年3月26日
ZBS is proud to officially launch our restaurant waitlist and reservation systems, Front Waitlist and Front Reserve, built to help restaurants optimize their front of house operations. After 6 months of rigorous testing, Front Waitlist & Front Reserve have undergone many positive and important changes while improving upon unique features that were first released with the beta versions. In addition, many successful testimonials from beta users have provided great insight into the importance of having automated waitlist and reservation systems for full services restaurants big and small.
撰稿人: Livie Wang 2023年9月22日
Seeing the struggles of many restaurant owners with managing their front of house, ZBS has unveiled its newest product line, Front, with an intuitive waitlist and reservation system.

热门故事

撰稿人: Livie Wang 2023年6月6日
Artificial Intelligence (AI) is no longer just a buzzword or a high-tech concept; it's increasingly becoming a practical and influential tool in various sectors, with the restaurant industry being no exception. This technology is shaping a new era in the dining world, offering restaurant owners the ability to innovate and streamline their operations, reducing costs and increasing customer satisfaction.
撰稿人: Livie Wang 2023年5月12日
It should be no surprise to anyone working in hospitality that the spring and summer months are the busiest seasons in the year. As a restaurant owner or manager, the busy season is both an opportunity to increase your profits and a challenge to keep up with the demand. To ensure a successful busy season, it's crucial to have the right staff in place. In this article, we'll discuss the steps you should take to hire staff effectively during your restaurant's busy season, from planning and recruiting to onboarding and retaining your new hires.
撰稿人: Livie Wang 2023年3月30日
Pricing your menu for your restaurant can be a tricky task, especially in the midst of rising costs worldwide due to inflation. As a restaurant owner, you want to ensure that your prices are competitive and fair, while also maintaining your profit margins.
撰稿人: Livie Wang 2022年11月3日
If you’re the owner of any business establishment, managing your employees is not only important, but essential to the success of your business. For restaurants, the need for employee management is even more crucial. KwickPOS includes some of the most user-friendly employee management functions in the industry

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最新
撰稿人: Sasa Liu 2022年6月1日
免责声明:此内容仅供信息目的,不应用作法律、会计、税务、人力资源或其他专业建议。您对自己和您的企业的合法和监管合规性负有责任。请咨询您的律师、会计师或其他相关专业人员,以获取与您自身需求和情况相关的具体建议。
撰稿人: Livie Wang 2022年5月4日
免责声明:此内容仅供信息目的,不应用作法律、会计、税务、人力资源或其他专业建议。您对自己和您的企业的合法和监管合规性负有责任。请咨询您的律师、会计师或其他相关专业人员,以获取与您自身需求和情况相关的具体建议。
撰稿人: Livie Wang 2022年4月21日
免责声明:此内容仅供信息目的,不应用作法律、会计、税务、人力资源或其他专业建议。您对自己和您的企业的合法和监管合规性负有责任。请咨询您的律师、会计师或其他相关专业人员,以获取与您自身需求和情况相关的具体建议。
撰稿人: Frank Wang 2021年5月19日
免责声明:此内容仅供信息目的,不应用作法律、会计、税务、人力资源或其他专业建议。您对自己和您的企业的合法和监管合规性负有责任。请咨询您的律师、会计师或其他相关专业人员,以获取与您自身需求和情况相关的具体建议。

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